Eggplant Pomegranate Relish | Saveur

Eggplant Pomegranate Relish | Saveur

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This relish makes an intriguing complement to fish or game.

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Ingredients

  • <sup>1</sup>⁄<sub>3</sub> cup extra-virgin olive oil
  • 1 large eggplant, cubed
  • 1 red onion, peeled and chopped
  • 6 cloves garlic, peeled and minced
  • 1 (2") piece ginger, peeled and minced
  • 1 cup tomato juice
  • <sup>1</sup>⁄<sub>3</sub> cup pomegranate molasses
  • 1 tsp. cayenne
  • Salt and freshly ground black pepper
  • <sup>1</sup>⁄<sub>2</sub> cup chopped fresh mint leaves
  • 1 small pomegranate, seeded (optional)

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