Blueberry and Ricotta Slice with SlimSweet™ Monk Fruit Sweetener - Sweetlife Australia
This slice looks so exotic, I would expect to find it in a wonderful market stall somewhere obscure. It tastes absolutely fantastic and it can serve up to 20 pe
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Ingredients
- 140g SlimSweet™ Monk Fruit sweetener
- 180g almond meal
- 100g fine polenta
- 3 tsp gluten free baking powder
- 240g fresh firm ricotta
- 2 x 50g eggs
- ½ cup (125ml) lightly flavoured extra virgin olive oil
- 2 tsp finely grated lemon rind
- 2 tsp pure vanilla extract
- 200g fresh blueberries
- 2 tbsps milk
- 2 tbsps SlimSweet™ Monk Fruit sweetener
- 1 tsp pure vanilla extract
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