Creamy Vegan Spinach & Artichoke Dip - Clean Green Simple
Creamy vegan spinach and artichoke dip—low fat, dairy-free, and irresistibly delicious for parties!
Ingredients
- 1 16 oz bag frozen chopped spinach
- 1 can artichoke hearts (in water, finely chopped)
- 1 onion (finely chopped)
- 5-10 cloves garlic (finely chopped)
- 1 Tbsp canola oil (or other neutral oil)
- 3/4 c. brown rice flour
- 3 c. soy milk
- 2 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
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