Vegetables & pumpkin seed Chop Suey

Vegetables & pumpkin seed Chop Suey

www.troisfoisparjour.com

A yummy vegetarian recipe that can be a stand alone meal in itself, but will also be delicious and filling if paired with chicken, beef, fish, seafood, tofu or

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Cooking tools:

  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Nonstick skillet
  • Spatula
  • Stove
  • Wooden spoon
  • Serving platter

Ingredients

  • 1 tablespoon of Canola oil
  • 2 teaspoons of Sesame oil
  • 1 cup of white mushrooms, chopped
  • 1 yellow onion, minced
  • 2 garlic cloves, chopped
  • 1 cup of carrots, chopped julienne-style
  • 1/2 cup of celery, minced
  • 2 cups of Nappa cabbage, minced
  • 3 cups of bean sprouts
  • 1/2 cup of pumpkin seeds
  • 2 green onions, chopped (beveled)
  • 1/4 cup of water
  • 1/4 cup of Soy sauce
  • 2 tablespoons of brown sugar
  • 2 tablespoons of sesame seeds
  • 2 teaspoons of rice vinegar

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