Speedy sweet and sour chicken
This speedy sweet and sour chicken recipe is packed with veges and perfect accompanied with steamed rice. Enjoy for a quick and filling midweek family meal
Ingredients
- 500 gram chicken thigh fillets, cubed
- 1/4 cup cornflour (see recipe tip)
- vegetable oil, for shallow frying
- 1/2 cup rice wine vinegar
- 1/4 cup Shaoxing wine
- 1/4 cup caster sugar
- 1 tablespoon tomato sauce
- 1 tablespoon soy sauce
- 1 tablespoon grated ginger
- 2 garlic cloves, crushed
- 1/4 pineapple, peeled, cored, sliced
- 2 tomatoes, cut into wedges
- 1 yellow capsicum, seeded, thickly sliced
- 1 Lebanese cucumber, sliced
- 1 carrot, sliced
- 3 spring onions, sliced
- steamed rice, to serve
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