Pecan Bread Pudding
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Ingredients
- 3 cups French Bread cubes
- 3 tablespoons chopped Roasted Pecans
- 2 1/4 cups low-fat milk
- 2 eggs, beaten
- 1/2 cup sugar
- 1 teaspoon vanilla
- 3/4 teaspoon ground cinnamon, divided
- 3/4 cup cranberry juice cocktail
- 1-1/2 cups frozen pitted tart cherries
- 2 tablespoons sugar substitute
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