Melting Cabbage Recipe | Samsung Food App

Ingredients

• 1 head green cabbage (about 2 pounds), outermost leaves removed
• 4 tablespoons extra-virgin olive oil, divided
• ¾ teaspoon salt, divided
• ¾ teaspoon ground pepper, divided
• 1 medium onion, halved and sliced
• 4 large cloves garlic, sliced
• 1 teaspoon caraway seeds
• 1 teaspoon cumin seeds
• 3 tablespoons tomato paste
• 2 cups low-sodium chicken or vegetable broth
• 1 teaspoon dry mustard
• Chopped parsley for garnish
• Whole-grain mustard for serving