The Pie Recipes
(One from the Ladies Home Journal and one from Yankee Magazine) Makes one 9” pie The Classic Lattice Pie boasts little more than: Dough for one double crust pie
Keywords
- pie recipe
- easy pie
- cookie recipe
- cherry pie
- pecan pie
- rhubarb
- strawberry
- nut
- squash
- pie filling
- blueberry filling
- key lime
- sugar
- butter
- easy pie crust
- chocolate
- cardamon
- lattice crust
- lattice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nomoremrnicepie.com.
Ingredients
- Dough for one double crust pie (preferably pate brisée)
- 6 generous cups of fresh blueberries, lightly rinsed, patted dry, stems removed
- ¾ cup granulated sugar (you can add up to ¼ cup more if the berries are tart)
- 4 Tablespoons cornstarch
- 1 teaspoon lemon zest
- ½ teaspoon cinnamon
- egg wash made with 1 egg and 1 teaspoon of water
- sugar for sprinkling
