Recipe for_Steak Skewers with Scallion Dipping Sauce

Recipe for_Steak Skewers with Scallion Dipping Sauce

igbbq.com

Ingredients Meat and marinade: 1 cup canned unsweetened coconut milk 1/4 cup fish sauce (such as nuoc nam or nam pla) 2 tablespoons palm sugar or (packed) light brown sugar 1 tablespoon fresh lime...

Keywords

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Cooking tools:

  • Skewer
  • Blender
  • Food processor
  • Grill
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Tongs
  • Refrigerator

Ingredients

  • 1 cup canned unsweetened coconut milk
  • 1/4 cup fish sauce (such as nuoc nam or nam pla)
  • 2 tablespoons palm sugar or (packed) light brown sugar
  • 1 tablespoon fresh lime juice
  • 6 garlic cloves
  • 4 red or green Thai chiles, stemmed
  • 2 lemongrass stalks, bottom third only, tough outer layers removed
  • 1 1 1/2" piece ginger, peeled
  • 2 pounds tri-tip, top sirloin cap steak, or rib eye, fat cap left on
  • 15 scallions, very thinly sliced
  • 3 tablespoons grapeseed oil
  • 2 tablespoons chinkiang (black) vinegar
  • 2 tablespoons toasted sesame seeds
  • 1/2 cup canned unsweetened coconut milk
  • 3 tablespoons fish sauce (such as nuoc nam or nam pla)
  • 1 1/2 tablespoons fresh lime juice
  • 2 garlic cloves, crushed

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