Green Salad with Peas
Recipe, Green Salad with Peas, Fresh green salad, tossed with peas, cucumber and creamy feta.
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Cooking tools:
- Can opener
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- 1 cup peas (cooked from fresh or frozen
- or canned
- drained and rinsed) (See Notes) 6 cups salad greens
- torn in bite-size pieces ½ cup chopped cucumber ½ cup low-fat salad dressing ½ cup low-fat feta cheese
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