Cherry Madeleines - American Egg Board
Delight in buttery Madeleines with a spongy texture, baked in mini muffin pans for a unique twist. Perfect for tea time or as a sweet treat—bake until golden and let them cool for the best flavor.
Ingredients
- large EGGS, room temperature
- sugar
- almond extract
- vanilla
- all-purpose flour
- butter, melted, cooled
- cup maraschino cherries, drained, blotted dry, finely chopped
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