VEAL LETTUCE WRAPS | Family Fontaine

Ingredients

• 454 g (1 lb) Fontaine Family lean ground veal
• 1 head butter lettuce
• 15 ml (1 Tbsp) olive oil
• 2 cloves garlic, minced
• Salt & pepper
• 2.5 ml (½ tsp) ground ginger
• 5-10 ml (1-2 tsp) soy sauce
• 1 x 227g can water chestnuts (approx. 1 cup), drained and diced
• 500 ml (2 cups) vermicelli noodles, cooked and drained
• Julienned carrots, red pepper & cucumber
• Walnut pieces
• Lime wedges
• Hoisin sauce
• Sriracha * sauce optional