Ingredients
- 1 10-12 pound turkey
- 2 Tbsp. canola oil
- 2 Tbsp. tarragon leaves, chopped with stems removed
- 2 Tbsp. oregano leaves, chopped with stems removed
- 1 tsp. salt
- 1 tsp. black pepper, ground
- 1/2 lemon, cut into 4 wedges
- 1/2 apple, cut into 4 wedges
- 1/2 medium sized onion, cut into 4 wedges
- 8 sprigs of fresh thyme
- 8 sprigs of fresh sage
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