KURRY KIDS LUNCHBOX FRITTATA CURRIED ‘KOLKATA’ EGG ROLL - Green Saffron
KURRY KIDS LUNCHBOX FRITTATA CURRIED ‘KOLKATA’ EGG ROLL (SERVES 2 KIDS) This is a good, easy and slightly quirky way to make your children the envy of the
Ingredients
- 6 free-range eggs
- 1 sachet Green Saffron spice blend, Tikka, Korma, Madras, Red Lentil Dahl, whichever is your favourite
- 250g, 8oz waxy potatoes, peeled and evenly sliced into very thin discs
- 2 large brown onions, peeled whole and thinly sliced
- 4 tbsp sunflower oil
- 100g, 3oz, your child’s favourite cheese, roughly crumbled
- 150g, 5oz mix of leftover meat, or chicken breast, or pepperoni or vegetables, or sweetcorn or baked beans or….well, you get the idea
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