Neapolitan Pizza recipe | AnnieCooking.com
Experience the authentic flavors of Pizza Napoletana with fresh ingredients and traditional baking techniques. Perfect for pizza lovers worldwide.
Ingredients
- 4 Italian '00' flour
- 1.5 warm water
- 2 teaspoons salt
- 1 teaspoon dry yeast
- 1 cup San Marzano tomatoes, crushed
- 8 ounces fresh mozzarella, sliced
- Fresh basil leaves
- to taste Extra virgin olive oil
- to taste Salt
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