Sweet Raisin Tamales Recipe: How to Make It
I recreated this dessert tamale based on one Grandma made just for us kids.—Yvette Marquez-Sharpnack, Highlands Ranch, Colorado
Keywords
- raisin tamales
Ingredients
- PILONCILLO SYRUP:
- 1-1/2 cups water
- 1 cinnamon stick
- 5 whole cloves
- 8 ounces piloncillo or 1 cup packed dark brown sugar
- TAMALE MASA (dough):
- 1/2 pound lard
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 pound fresh ground masa (unprepared) for tamales
- 1/2 cup piloncillo syrup
- 3/4 cup raisins (soaked in water for 30 minutes and drained)
- About 12 corn husks (ojas)
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