Washington D.C. Style Crab Cake
This crab cake recipe is a local favorite in Washington D.C. Made with fresh crab meat, breadcrumbs, and a blend of spices, these crab cakes are full of flavor and have a wonderful texture. They are...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.gigactic.com.
Cooking tools:
- Mixing bowl
- Skillet
- Stove
- Spatula
Ingredients
- 1 lb fresh crab meat
- 1 cup breadcrumbs
- 1 tsp Old Bay seasoning
- 1 tbsp mayonnaise
- 1 tsp Dijon mustard
- 1 tbsp chopped fresh parsley
- 1 tbsp lemon juice
- 1 unit egg
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by email