Tandoori Lamb Cutlets

Ingredients

• 12 Lamb cutlets
• 3 tbsp tandoori paste
• 1 tbsp Greek yoghurt
• 1 tsp cumin
• 1 tsp turmeric
• 2 tbsp tomato paste
• 1 tsp cinnamon
• 3 garlic cloves (chopped)
• 1 tsp ginger (chopped)
• 1 tsp dried coriander
• 2 tbsp canola oil
• 2-3 tbsp water
• 1-2 tsp chili flakes
• 6 tbsp Greek yoghurt
• .5 lime (juiced)
• 1 handful mint (chopped)
• 1 handful coriander (chopped)
• 1 pinch salt