Vegan "Tuna" + Noodles - Laura's Vegan Table

Vegan "Tuna" + Noodles - Laura's Vegan Table

laurasvegantable.com

Vegan "Tuna" and Noodles with chickpeas, balsamic vinegar, and capers—simple, healthy, and perfect for a picnic lunch.

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Ingredients

  • 8 oz pasta (a cut pasta like shells or elbows work best)
  • 1 cup of cooked chickpeas
  • 1/3 cup balsamic vinegar
  • 1/2 teaspon dijon mustard
  • 1 tablespoon capers
  • 1/4 tsp dulse flakes
  • salt + pepper to taste

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