Steak Burrito With Cheese, Guacamole, And Spicy Rice
A classic San Francisco style steak burrito recipe. Tender seared steak paired with sharp Cheddar, smooth guacamole, and salsa spiced rice.
Ingredients
- 1/2 cup fresh salsa
- 1/2 cup tap water
- 1/4 cup instant rice
- One can black beans
- 12 ounces strip steak, thinly sliced
- 1/4 teaspoon ground black pepper
- One tablespoon canola or vegetable oil
- Four 10-inch homemade tortillas
- 1/2 cup shredded sharp Cheddar
- 1/4 cup guacamole
- Two tablespoons chopped cilantro
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