Eggplant Parmesan Recipe | Laura in the Kitchen - Internet Cooking Show

Name: Eggplant Parmesan Recipe | Laura in the Kitchen - Internet Cooking Show
Ingredients: 1 Large Eggplant, about 1 � pounds, sliced lengthwise about 1/8 of an inch thick.; 4 cups Meat Sauce ( click on my lasagna video to see how to make the ultimate homemade meat sauce); 5 Eggs; Vegetable oil, enough to have about 1/4 inch of oil in the pan; Salt; Pepper; Fresh Parmiggiano Reggiano; 5 oz Fresh Mozzarella

www.laurainthekitchen.com

In this episode of Laura in the Kitchen Laura Vitale shows you how to make Eggplant Parmesan!

View full recipe on www.laurainthekitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.

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Ingredients

1 Large Eggplant, about 1 � pounds, sliced lengthwise about 1/8 of an inch thick.
4 cups Meat Sauce ( click on my lasagna video to see how to make the ultimate homemade meat sauce)
5 Eggs
Vegetable oil, enough to have about 1/4 inch of oil in the pan
Salt
Pepper
Fresh Parmiggiano Reggiano
5 oz Fresh Mozzarella