Sweet and Sour Pork | The Gluten Free Gang
Ingredients: 1 1/2 pounds pork in cubes (I use port tenderloin) 1 20 oz can pineapple chunks 2 Tablespoons cornstarch 1/4 cup cider vinegar 2-3 Tablespoons ...
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Ingredients
- 1 1/2 pounds pork in cubes (I use port tenderloin)
- 1 20 oz can pineapple chunks
- 2 Tablespoons cornstarch
- 1/4 cup cider vinegar
- 2-3 Tablespoons GF soy sauce
- 1/2 teaspoon salt
- 1 green pepper, cut in thin strips
- 1 small onion, cut in to thin slices
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