Beef and Ale Casserole | Quick Recipe
The perfect merger of food and alcohol… this dish is stunning easy to cook, delicious and warms you to the core! You can use any ale, IPA or even Guinness – try
Ingredients
- 26.5oz Diced Beef
- 17 fl oz Ale Beer
- 3x Sliced Carrots
- 2x Diced Celery Sticks
- 2x Sliced Onions
- 14oz Canned Chopped Tomatoes
- 1.4oz Flour
- 1 Tbsp. Sugar
- 1 Tbsp. Mustard
- 1 Tbsp. Worcestershire Sauce
- 1 tsp Thyme
- 2x Bay Leaves
More Like This
Beef And Ale Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Beef and ale stew | Tesco Real Food
realfood.tesco.com
Beef and ale pie | Eggcellentrecipes.com
eggcellentrecipes.com
/images.kitchenstories.io/recipeImages/R1192-photo-final.jpg)
Steak and ale pie | Recipe | Kitchen Stories
kitchenstories.com
Beef in Beer Casserole
besthealthmag.ca
BBC Food - Recipes - Beef and ale stew with dumplings
git.macropus.org
Hearty Beef and Ale Stew Recipe: Pub Grub Made Easy
kitchen20.com
Beef & Ale Pie Recipe | Recipes.com.au
recipes.com.au