Easy Tomato Tartlets Gelson's

Ingredients

• All-purpose flour, for dusting surface
• 1 sheet puff pastry, thawed
• 4 oz Gouda, grated
• 2 garlic cloves, thinly sliced
• 1 medium heirloom tomato, thinly sliced and quartered
• Extra-virgin olive oil, for drizzling
• Kosher salt, to taste
• Freshly ground black pepper, to taste
• Pinch granulated sugar
• 1 large Gelson’s egg, lightly beaten
• 1 lemon wedge, for squeezing
• Minced Gelson’s organic fresh chives, for garnish
• Torn Gelson’s organic fresh basil leaves, for garnish