Poached Alaska Silver Salmon in Champagne | Sitka Point Lodge and Fishing Charters
Poached Alaska Silver Salmon in Champagne with lime, onions, and tarragon. A gourmet dish from Sitka Point Lodge and Fishing Charters.
Ingredients
- 4 Alaska Silver Salmon fillets, thawed
- 2 cups champagne
- 1/4 cup fresh lime juice
- 4 slices red onion
- 1 tbsp. capers (optional)
- 4 sprigs fresh tarragon
- 1/2 cup honey Dijon mustard
- 1-1/2 tsp. fresh taragon, chopped
- salt and pepper, to taste
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