Mandarin Swirl Cake | Baking Recipes | Betty Crocker AU
Learn how to make this juicy cake with the classic Vanilla Cake Mix. Celebrate Mother's Day with Betty Crocker™!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bettycrocker.com.au.
Ingredients
- 540g Betty Crocker™ Vanilla Cake Mix
- 3 extra large eggs
- 2/3 cup mandarin juice
- 1/2 cup plain Greek yoghurt
- 50g butter, melted
- 1 cup caster sugar
- 1/2 cup water
- 1/3 cup mandarin juice , extra
- 2 teaspoons finely grated mandarin rind
- 250g tub mascarpone
- Betty Crocker™ Vanilla Frosting
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mandarin Swirl Cake | Betty Crocker - Caribbean
bettycrocker.lat
Carrot and Mandarin Orange Cake | Baking Recipes | Betty Crocker AU
bettycrocker.com.au
Mandarin Orange Cake
overthetopcakesupplies.com
Easy Carrot-Mandarin Orange Cake Recipe
bettycrocker.co.uk
Orange Swirl Cake Recipe
bettycrocker.com
Mandarin Orange Cake Recipe
bettycrocker.com
Mandarin Orange Bundt Cake
dinnerwithjulie.com
Luscious Mandarin Orange Cake Recipe - Baking.Food.com
food.com