Traditional Thandai Recipe Flavored Drink for Holi - EatsWithMish

Traditional Thandai Recipe Flavored Drink for Holi - EatsWithMish

www.mishsen.com

Thandai is a traditional nut based drink for Holi. It is very easy and simple to make and does not take much time.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mishsen.com.

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Ingredients

  • ¼ cup almonds
  • ¼ cup cashew nuts
  • ¼ cup pistachios
  • 2 tablespoons fennel Seeds
  • 14 peppercorns
  • 2 tablespoons watermelon seeds or chia seeds
  • 2 tablespoons white poppy seeds
  • 12 green cardamom pods
  • 3 ½ tablespoons dried rose petals
  • 24 saffron strands
  • ½ teaspoon nutmeg powder
  • ½ teaspoon cinnamon Powder
  • 1 cup milk (regular or plant-based), chilled
  • 2 tablespoons sugar

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