Puff Pastry With Blue Cheese, Walnuts & Thyme

Puff Pastry With Blue Cheese, Walnuts & Thyme

chefmelt.com

Enjoy golden puff pastry filled with tangy blue cheese, crunchy walnuts, and fragrant thyme for a savory treat.

View full recipe on chefmelt.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.

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Cooking tools:

  • Oven
  • Chef's knife
  • Cutting board
  • Spoon
  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Grater
  • Measuring spoon
  • Airtight container
  • Kitchen timer
  • Wax paper
  • Plastic wrap
  • Mixing bowl

Ingredients

  • 2 square pieces of puff pastry sheets
  • 6–8 sprigs of fresh thyme
  • 50 grams of roughly chopped walnuts
  • 100 grams of finely grated Parmesan
  • 100 grams of blue cheese, crumbled
  • 2 tablespoons honey
  • Cracked black pepper
  • A pinch of sea salt
  • 1 tablespoon milk

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