Blue Cheese and Walnut Puff Pastry Delight
Indulge in a flaky puff pastry filled with blue cheese, walnuts, Parmesan, and thyme for a savory treat that's perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingkeys.com.
Cooking tools:
- Kitchen scale
- Pastry brush
- Grater
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Aluminum foil
- Plastic wrap
- Zip-top bag
- Serving platter
- Mixing bowl
- Spoon
Ingredients
- 2 sheets of puff pastry, square shaped
- 2 tablespoons of honey
- 100 grams of blue cheese, crumbled
- 100 grams of Parmesan cheese, grated
- 50 grams of walnuts, chopped
- 6–8 sprigs of fresh thyme leaves
- 1 tablespoon of milk
- Sea salt, to taste
- Cracked black pepper, to taste
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