Old Sober | Just A Pinch Recipes

Ingredients

• 3 to 4 pound(s) beef roast your choice
• 4-6 quart(s) water
• 2 tablespoon(s) beef base like better than boullion
• 1 teaspoon(s) seasoned salt
• 2 teaspoon(s) old bay seasoning
• 1 teaspoon(s) onion powder
• 2 tablespoon(s) canola oil
• 1 pound(s) spaghetti cooked in salted water and drained
• 8 large eggs hard boiled and sliced
• 1/2 cup(s) fresh parsley
• - soy sauce, worcestershire sauce, hot sauce, ketchup