Creamed Corn
Creamed corn is a perfect side dish for summer BBQs when corn is in season or as a fall and winter comfort food. This dish is a mix of corn, milk, cream cheese and butter, all melted together in a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 6 cups fresh, frozen or canned sweet corn
- 1 cup whole milk
- 8 ounces cream cheese, cubed
- 1/2 cup butter, cubed
- 1 tablespoon white sugar
- salt and pepper to taste
- 1/2 teaspoon cayenne pepper (leave out if you don’t want the kick)
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