Crème Caramel Recipe - Cook Your Yummy Cuisine
Crème Caramel, a delightful French dessert, is famous for its smooth, silky texture and rich flavor. Often served in restaurants as a showstopper, this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- 1 cup Granulated Sugar
- 4 large Eggs
- 2 cups Whole Milk
- 1 teaspoon Vanilla Extract
- 1 pinch Salt
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