Baked Goose Holly Beach

Baked Goose Holly Beach

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Baked Goose Holly Beach. This recipe was first cooked for me by one of Louisiana’s greatest hunting guides,

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Ingredients

  • 2 wild geese, dressed
  • salt and cracked black pepper to taste
  • cayenne pepper to taste
  • granulated garlic to taste
  • Louisiana hot sauce to taste
  • 4 cups diced onions
  • 4 cups diced celery
  • 2 cups diced bell peppers
  • 3 cups diced carrots
  • 4 apples, quartered
  • 2 cups red seedless grapes
  • ½ cup minced garlic
  • ½ cup vegetable oil
  • 1½ quarts chicken stock
  • 3 cups sliced mushrooms

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