French Toast “Pain Perdu” the lost bread…
Hello Foodies, This week recipe is about an old recipe and a very easy one: The French Toast or as we call it “Pain Perdu”. It does mean literally Lost Bread.
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Cooking tools:
- Kitchen scale
- Whisk
- Bread knife
- Cutting board
- Skillet
- Spatula
- Stove
- Mixing bowl
- Fork
- Spoon
- Plate
Ingredients
- Large slice of bread
- Eggs
- Sugar
- Milk
- Vanilla essence
- Banana
- Passion fruit
- Butter
Ready to cook this?
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