Cherry Tomato Cobbler with Basil Ice Cream - VeryVera
Cherry Tomato Cobbler with Basil Ice Cream: A unique dessert combining sweet tomatoes and creamy basil ice cream. Perfect for a summer treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veryvera.com.
Ingredients
- 3/4 c basil leaves
- 1 c whole milk
- 1 c sweetened condensed milk
- 1 1/4 c heavy cream
- drop of green food coloring (optional)
- 2 c cherry tomatoes, thin skinned heirlooms preferred
- 2 c Bing cherries, pitted
- zest of 1 lemon
- 1/2 c water
- 8 tbsp. butter
- 1 1/2 c self-rising flour
- 2 c sugar, divided
- 1 1/2 c milk
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