Spicy Keto Korean Ground Beef with Refreshing Cucumber Salad - Zest Plate

Ingredients

• 450g ground beef
• 2 cloves garlic, minced
• 1 tablespoon sesame oil
• ¼ cup soy sauce or coconut aminos
• 2 tablespoons sugar-free sweetener (erythritol or monk fruit)
• 1 tablespoon rice vinegar
• ½ teaspoon crushed red pepper flakes
• ¼ teaspoon ground ginger
• 3 green onions, sliced
• 1 tablespoon sesame seeds
• 2 medium cucumbers (approx. 470g), thinly sliced
• ¼ red onion, thinly sliced
• 1 tablespoon apple cider vinegar
• 1 tablespoon sugar-free sweetener (erythritol or monk fruit)
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 teaspoon sesame seeds for garnish (optional)