Fish Cakes | ekilu recipe
Do you have any white fish in your fridge or freezer? If you do, why not make these delicious fish cakes and surprise your family? And it’s such an original and fun way to eat fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ekilu.com.
Ingredients
- 1 unit egg
- 1/4 unit onion
- 1 clove garlic
- 3 tbsp breadcrumbs
- 3 tbsp olive oil
- 2 pinches salt
- 11 oz hake
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