One Pot Creamy Gnocchi with Semi-Dried Roasted Tomatoes (Vegan)
The test kitchen at WholesaleItalianFood.com is back and bringing you more delicious recipes for you and your family! Today, we experimented with a gnocchi pasta with semi-dried red rustic tomatoes...
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Ingredients
- 2tbsp olive oil
- 4 cloves of garlic, minced
- 1/2 cup vegetable broth
- 13.5oz full-fat coconut milk
- 2tsp fresh lemon juice
- 1tsp dried Italian seasoning
- Semi-Dried Roasted Tomatoes by Greci ProntoFresco - 1/3 cup
- Mariella Potato Gnocchi - 1 pound
- - salt & pepper, to taste
- 2 cups loosely packed baby spinach
- 1/2 cup Vegan Parmesan, optional more for garnish
- 1/4 cup chopped fresh basil
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