Gochujang tenderstem broccoli

Gochujang tenderstem broccoli

fooby.ch

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Cooking tools:

  • Mixing bowl
  • Nonstick skillet
  • Stove
  • Spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Colander
  • Skillet

Ingredients

  • 2 tbsp Gochujang paste (chili paste)
  • 400 g tenderstem broccoli
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 1 tbsp olive oil
  • 2 tbsp sesame seeds
  • 1 tbsp soy sauce

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