Recipe for Moist Polenta Cake with Red Fruits - Recipicious - Discover recipes around the world
A sharing cake to enjoy with friends over a good coffee! Preheat the oven to 180°C. In a bowl, blend the dry ingredients: cornmeal, baking powder, and ground almonds. In a mixing bowl, beat together...
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Ingredients
- 100 cornmeal porridge
- 220 ground almonds
- 1/2 Baking powder
- 200 Brown sugar
- 225 butter or half margarine half butter
- 3 eggs
- 1 orange zest
- vanilla extract
- quelques frozen or fresh red fruits
- 2 orange juice
- 3 Honey
- 1-2 water
- powdered sugar
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