Spiced Rack of American Lamb - Catelli Brothers
Experience the flavor of American lamb with our spiced rack recipe. Marinated and roasted to perfection, served with a golden crust and pan juices. Perfect for special occasions.
Ingredients
- 2 pounds of American lamb racks, fat trimmed and discarded
- 2 tablespoons olive oil
- 1 teaspoon garam masala
- 1 teaspoon dried mint
- 1 teaspoon fine sea salt
- Lemon wedges to serve
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