Healthy Moroccan Stew
Go meat free with this vegetarian dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Wooden spoon
- Can opener
- Kettle
- Measuring spoon
- Pepper mill
Ingredients
- 1 can of chickpeas (drained) (39p)
- 1 can of chopped tomatoes ( 31p )
- 2 carrots, chopped (59p for 1kg)
- 1 onion, diced (59p for 4 pack)
- 1 parsnip, chopped (59p for 600g)
- 1 tsp. Cumin (49p)
- 1 tsp. Mild chilli powder (49p)
- 1 sachet of lemon & coriander couscous (39p)
- tbsp. Tomato purée
- serves 2 (can easily be doubled & freeze)
- prices according to aldi
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