Chicken Parmesan with Creamy Tomato Pasta | Canadian Goodness
Golden browned chicken cutlets and a thick tomato sauce with the added goodness of Milk make this restaurant favourite an easy home cooked meal.
Ingredients
- 12 oz (375 g) fettuccine or other long pasta
- 1/4 cup (60 mL) dry bread crumbs
- 3 tbsp (45 mL) freshly grated Canadian Parmesan cheese
- 4 chicken breast cutlets
- 1 tbsp (15 mL) olive oil
- 2 garlic cloves minced
- 1 medium onion finely chopped
- 2 tsp (10 mL) dried Italian herb seasoning
- 1 can (28 oz/796 mL) crushed tomatoes
- 1 tsp (5 mL) sugar
- 2 tbsp (30 mL) all-purpose flour
- 1 1/2 cups (375 mL) Milk
- Salt and pepper to taste
- freshly grated Canadian Parmesan cheese
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