Low Protein Spicy Potato Salad (PKU)
See All Recipes Main Meals Low Protein Spicy Potato Salad (PKU) Method - Cover potato and microwave for 7 minutes or until cooked through.
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Cooking tools:
- Microwave
- Dish
- Colander
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 small sweet potato, peeled and chopped
- 1 tbsp. mayonnaise
- 1-2 spring onions, thinly sliced
- Juice of half a lemon
- ½ chilli pepper, sliced
- salt
- pepper
- fresh coriander (optional)
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