Low Protein Curried Pumpkin Fritter (PKU)

Name: Low Protein Curried Pumpkin Fritter (PKU)
Ingredients: 1/2 small onion, thinly sliced; 1 tsp curry powder; 1 1/2 cups pumpkin, diced; 1/2 chili pepper, sliced; 2-3 sprigs coriander; You will also need 1/2 tbsp coconut oil (or olive oil). Serve with Old El Paso soured cream and extra chili and coriander (optional).

cambrooke.uk

See All Recipes Main Meals Low Protein Curried Pumpkin Fritter (PKU) Method - Microwave pumpkin for 4-5 minutes. once cooked, mash with a fork.

View full recipe on cambrooke.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cambrooke.uk.

Share this recipe:

Cooking tools:

Microwave
Fork
Skillet
Mixing bowl
Spatula

Ingredients

1/2 small onion, thinly sliced
1 tsp curry powder
1 1/2 cups pumpkin, diced
1/2 chili pepper, sliced
2-3 sprigs coriander
You will also need 1/2 tbsp coconut oil (or olive oil). Serve with Old El Paso soured cream and extra chili and coriander (optional).