Teurgoule — 70min | Recidemia
Teurgoule: Norman cinnamon rice pudding made with round grain rice, semolina, and powdered cinnamon. Traditional French specialty from Normandy.
Ingredients
- 200 g of semolina sugar
- 175 g of round grain rice
- 1 pinch of salt
- 1/4 unit spoonful of powdered cinnamon
- 2 L of whole milk (blue label)
More Like This
Cinnamon Rice Pudding | Saveur
saveur.com
Benecol® Rice Pudding - Benecol - Ireland
benecol.ie
A delicious and comforting dessert
michiganplum.org
French Bread Pudding | Reynolds Brands
reynoldsbrands.com
Apple Cinnamon Rice Pudding | Canadian Goodness
dairyfarmersofcanada.ca
Cinnamon-Sugar Rice Pudding with Bourbon-Soaked Raisins
cooklist.com
Sombi (Senegalese Coconut Rice Pudding) | Saveur
saveur.com
Rice pudding with spicy cinnamon pears
wcrf.org