Jennifer's Braised Sausages in Leek Gravy - Simply Veg
Jennifer’s Braised Sausages in Leek Gravy offer a simple yet flavorful meal, perfect for busy weeknights. Served with steamed kale and mashed potatoes, this dish is easy to prepare and costs less...
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Ingredients
- 1 tbsp oil
- (454g pack) 8 pork sausages
- 500g leeks, sliced
- 25g plain flour
- 450ml beef stock
- 1 tbsp Worcestershire sauce
- 1 tbsp wholegrain mustard
- steamed kale and mashed potatoes to serve, optional
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