Halloumi flatbreads | Recipe Cart
Try these simple veggie halloumi wraps with a crunchy slaw and a generous helping of hummus. A great cheesy budget option for a midweek meal
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Skillet
- Mixing bowl
- Oven
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 50g pumpkin seeds
- 2 tbsp cumin seeds
- 1 small red cabbage(about 650g), core removed, shredded
- 2 mixed peppers,cut into strips
- 2 tbsp white wine vinegar
- 2 tbsp extra virgin olive oil
- 6-8 flatbreadsor wraps
- 100g hummus
- 80g bag rocket
- 2 x 250g blocks halloumi, each cut into 12 strips
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Halloumi flatbreads - Good Food Middle East
bbcgoodfoodme.com
Halloumi Flatbreads
abetterchoice.com.au
Hot Honey Halloumi Flatbreads
thislittleplate.com
Halloumi Wrap Recipe With Greek Salad
olivemagazine.com
Halloumi Flatbreads
baxters.com
Halloumi, Watermelon & Mint Flatbreads Recipe
mydelikitchen.co.uk
Vegetarian Shawarma Recipe with Halloumi
olivemagazine.com
Crisp haloumi with roasted pumpkin and sweet red pepper salad
foodwise.com.au