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Tomato Soup Cake Recipe
This tomato soup cake is a moist, aromatic, sweet spice cake flavored with cinnamon and ground cloves. Top with your favorite cream cheese frosting.
Ingredients
- 1 (10.5 ounce) can condensed tomato soup
- 1 teaspoon baking soda
- 1 cup white sugar
- 0.33333334326744 cup butter
- 1 egg
- 1 teaspoon ground cinnamon
- 0.5 teaspoon ground cloves
- 0.5 teaspoon salt
- 1.5 cups self-rising flour
- 1 cup raisins
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