Wine Braised Short Ribs - Warren Wilson College Farm
warrenwilsoncollegefarm.grazecart.com
Indulge in tender Wine Braised Short Ribs from Warren Wilson College Farm, perfect for 5 servings and best over rice! Perfectly braised in red wine and beef broth.
Ingredients
- 5 - 6 WWC beef short ribs
- 1.5 tsp each salt and pepper
- 2 tbsp olive oil
- 3 garlic cloves , crushed
- 1 large onion , chopped (Doesn't matter what kind for this recipe)
- 2 celery ribs , chopped
- 2 carrots , chopped
- 2 tbsp tomato paste
- 2 cups (500ml) dry red wine (Make sure it is cheap! Like bottom shelf of ingles cheap)
- 2 cups (500ml) beef stock/broth, low sodium
- 2 sprigs thyme (optional)
- 2 bay leaves
More Like This
Red Wine Braised Short Ribs with Root Vegetables
solin.stream
Braised Short Ribs by glassofweinstein - FoodSocial
foodsocial.io
Red Wine-Braised Short Ribs - Chef Michael Smith
chefmichaelsmith.com
Wine-Braised Short Ribs
beefitswhatsfordinner.com
Easy & Juicy Braised Beef Short Ribs Recipe
bellerecipe.com
Red Wine-Braised Short Ribs – Cooking Temple
cookingtemple.com
Braised Short Ribs with Red Wine Sauce
georgiabeef.org
Braised Short Ribs with Red Wine Sauce
nevadabeef.org